"Yes, I love seafood -- See food, eat food."
It's been said that a good cook is like a witch that dispenses happiness. I don't know if either part of that applies to me, but I live for those moments. It's why I bring random baked goods into the office; it's why I'm going to cook another massive Thanksgiving bash with an "if you cook it, they will come" outlook.
So I'm finally promoting Food into its own category -- whether or not it comes out of my kitchen. I'll include short restaurant reviews here too, starting with the place I ate at earlier this evening.